Which coffees go best with cream or sugar?

The coffees labeled categorized as “Rich” on our menu, tend to be smooth and easy drinking coffees that are wonderfully full bodied and chocolate forward on their own, while also standing up quite well to some additions. You may also find that some of the coffees categorized as “Balanced” pair quite nicely with additions as well. Here are three specific coffees that are always on our menu, and that are always good places to start: Stowaway, Daterra, and Montecarlos.

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